Cow is an animal that has many benefits for humans. In addition to the advantage of its power, the cow body parts are also often taken up and used by humans. Resep Abon Sapi Boyolali Yummy Almost the entire body of the cow can be utilized by humans, one of which is his meat. Animal meat is often in manfaaatkan for consumption, given the fairly good taste.
Speaking of beef my friends, there is a dish made of beef, her name is shredded beef. Ga tau what abon it ?. Shredded beef dish is made from shredded beef finely-shredded and then cooked with spices until cooked with a dry texture. These foods often consumed if bored with a beef dish that is usually my friends.
In Indonesia, this dish can be said already could be encountered. Moreover, food is now widely sold in shops and in peddling or supermarket. Usually this dish is wrapped or packaged by the use of plastic is quite thick with varying sizes which there are small and some are large.
In addition to buying, sometimes people are also creative by making their own home. In addition to taste fit, make yourself at home can make the bags become more efficient as well as the soundness and keamananya become more assured. Now, for my friends who want ya to make shredded beef in his own home, can read the recipe and how to make those below.
1 kg of beef
250 ml thick coconut milk 1 piece of coconut
2 bay leaves
1 cm galangal, in crushed
Just enough water to boil meat
Ground spices :
4 cloves garlic
2 tbsp coriander fine / powder
brown sugar to taste
salt to taste
How to make a tasty shredded beef, namely:
The first step, cook and enter the water to boil the beef, ginger, bay leaves and salt. Boil continues until his beef is tender and cooked through.
Lift his meat, thinly sliced continue while in at-o'clock until bruises. After that suir-suir the delicate meat.
The next phase, cook coconut milk along with suiran meat and spices. Cook, stirring, stirring and in the back and forth continues until water runs out and suiran santannya dry meat.
Shredded beef was ready to serve and enjoy.
In making shredded, preferably to dryness yes. Why? because I'll be long lasting durable alias. Oh yes, sometimes it my friends there who like the spicy flavor. Well, you know the shredded it can be made into a spicy taste. How to do? easy, you just mix only with shredded beef chili powder, and then stir.
Friends certainly are familiar dong with chicken nuggets, beef nuggets, nuggets tofu or veggie nuggets. Some time ago, we also provide a way to make healthy chicken nuggets which turned out how to make it quite simple. Now, I will invite friends to create one new nugget recipe named nugget potatoes. Yes, friends surely it only made him potato as French fries, potato cheese, boiled potatoes and others. This time we will give you the recipe how to make nuggets of potato with cheese and vegetables.
Make some friends, potato nuggets recipe may sound a bit strange yes, but one healthy menu should be pretty much use it you know. If the problem of taste and texture, potato nuggets may be different and the slightly softer texture than chicken nuggets that are fibrous. Resep Membuat Nugget Sayur Gurih But if the problem of taste, the recipes are the same nuggets equally tasty and definitely liked by children and other family members. In addition to how to make potato nuggets quite easy and simple, the cost to purchase materials dibutukan also quite cheap you know. Is much cheaper than scrimp and friends buy chicken nuggets so are usually quite expensive.
With a blend of healthy boiled potatoes, cheese chedar-rich milk, carrots are rich in natural vitamins and other natural ingredients, potato nuggets recipe is very well suited for children who dikosumsi longer in its infancy. Of course, adults can participate taste if it likes. Make friends who incidentally is not a hobby cook need not worry. Recipe how to make nuggets of potato and tools it needs a very simple tool you know. Raw material can be easily we buy in shops around the house.
See More at : http://resepmakanan.me/resep-nasi-liwet-ala-sunda/
For those of you who like mutton've definitely never tried a delicious goat curry it right. Well, this time will be given a prescription Curried Goat course special. Goat curry dish is also perfect served as a special menu at a special day, for example on Eid or Eid al-Adha.
Curry goat to goat meat is tender and savory coconut milk which is indeed a lot of fans. But for those who have high blood pressure do not hope too much and often to consume mutton well. Here's his recipe Curried Goat. Happy cooking!
400 grams of mutton, cut into pieces
2 eggs clove
¼ teaspoon nutmeg
2 cm cinnamon
2 cardamom pods
1 piece deaf
750 thin coconut milk
400 ml thick coconut milk
2 tablespoons cooking oil
5 red onions
2 cloves of garlic
2 cm ginger
3 cm turmeric
2 ½ tsp turmeric
How to make
Saute ground spices, quarrel, nutmeg, cinnamon, cardamom, and deaf until fragrant.
Enter the goat meat, stirring until the color changes. Pour the thin coconut milk and simmer until meat is tender.
Add thick coconut milk. Cook until the spices to infuse.
Remove and serve with complementary.
Curry goat with a mixture of many spices in it will make the smell of mutton to be reduced. If you like you can also mix together goat meat mutton ribs that will give the meat the texture variations are different when eating curry goat.
Beef satay is one of Indonesian cuisine culinary offerings that include variations of satay dishes are made from beef. Beef satay has a different flavor than the other Sate Sate eg goat. Beef Sate will feel more fibrous than the Sate Goat and odor generated is not as bad as goat satay. Resep Membuat Bumbu Sate Sapi Enak has a savory taste and has a fibrous texture, and Sate This cow has a lot of fans from all walks of life, namely of children and possibly children to the elderly, because of satay delicious and also healthy.
Beef satay dish ccok is served when there are important events such as weddings or family events as well such as when celebrating Eid al-Adha. http://www.salam-news.com/resep-empal-gentong-khas-cirebon/ Sate Beef Production Method is also quite easy and simple, do not need special skills just that there is need to consider the maturity level Sate This cow, because if it is too long in the fuel is likely to be tough Beef. Please refer to the following about the steps and How to Make Beef Sate as follows:
Beef Sate material:
Sliced beef heart boxes of 250 gr (two hundred and fifty grams)
Cabbage thinly sliced 150 grams (one hundred and fifty grams)
Sliced beef plaid 500 g (five hundred grams)
Beef satay marinade seasoning:
As much as 1/4 tsp cumin (a quarter of a teaspoon)
As many as 1 tablespoon margarine (one tablespoon)
As much as 5 tablespoons soy sauce (five tablespoons)
Mashed coriander 1 tablespoon (one tablespoon)
As much brown sugar 1 tablespoon (one tablespoon)
As much as 1 teaspoon salt (one tablespoon)
Acidic water as much as 2 tablespoons (two tablespoons)
Seasoning Soy Sauce:
As much as 2 teaspoons lemon juice (two teaspoons)
Chopped onion 5 (five) pieces
Peanuts were crushed as much as 25 grams (twenty-five grams)
Red tomatoes, diced small 1 (one)
Soy sauce 50 ml (fifty milliliter)
Red chili, sliced round as much as five (5) pieces
How to Make Beef Sate:
Ingredients for seasoning used for soaking the meat was blended, then stir until evenly distributed.
Meat and beef heart marinated in herbs it for approximately 30 minutes.
Beef and liver pierced with a skewer, alternating set.
Grilled on charcoal, while inverted and basting occasionally with marinade.
If already cooked, serve with soy sauce and shredded cabbage.
Thus the discussion about Recipes How to Make Beef Sate typical resepmakanan.me that if it can help you in serving a very nutritious and tasty without requiring any special skills due to the weave was so easy and hopefully can help you as well.
Abon is food that is generally shaped shredded meat. Food is usually used to make lemper for example, to use the shredded contents. Abon made of various types of meat for example like Dagi beef, chicken or fish. All are made of shredded meat has a taste equally delicious. Resep Abon Ikan Sedap Nikmat Banget But this time we will make the shredded meat made from tuna. Shredded tuna have the same taste as other types of floss.
Only that can differentiate is a basic ingredient meat. Shredded fish can be eaten with a mix of food because it tastes good and tasty that everyone can enjoy. To enjoy this shredded fish you do not have to buy out of the house but you can make it yourself with the processed own hands. Below is a recipe guide on how to make shredded fish.
1 kg of meat tuna are still fresh (good quality)
3 bay leaves (washed)
1 teaspoon coriander powder
200 ml coconut milk
135 grams of brown sugar
1 teaspoon fine salt
3 red chilies (puree)
10 red onions (puree)
5 cloves garlic (crushed)
3 cm galangal (crushed)
oil for frying to taste
How to Make Shredded Fish:
swordfish steaks washing with water until completely clean
after the meat steamed for 3o minutes later disuwir-suwir, set aside for a moment
saute the ingredients are mashed with a little oil until fragrant
enter the already crushed ginger and bay leaf, stirring until wilted
enter into seasoning sauteed milk, let stand until boiling, stirring, stirring
insert meat shredded tuna into the boiling milk and add salt, stir until well blended
wait until the spices to infuse, dry and cooked, stirring constantly
shredded tuna ready to be served
So is the Recipe How to Make Shredded Tuna Fish, http://resepmakanan.me/resep-cara-membuat-sup-jagung/ please try at home with your family. To make this shredded fish could also replace it with other types of fish such as catfish or tuna.
Black pepper beef recipes like the tasty cuisine restaurant. The beef was processed food ingredients that have a taste of its own. Moreover, if the beef is processed and cooked with spices that fit, it will definitely make it taste more stable. One of my favorite menu is always my message in a restaurant or diner that black pepper beef menu. http://resepmakanan.me/resep-daging-sapi-tumis-buncis/ Somehow every time imagining processed beef black pepper always make the time to eat so much passion.
Finally, after hunting prescription fro before daring to try to make it yourself. On this occasion I will share recipes beef black pepper which I try to make it step by step. For mothers who have the guts to experiment and want to try to make beef black fields can try these recipes yourself at home. But the mother should be prepared to accept a compliment and not worry about failing, because the marinade ingredients and very easy to obtain. how to make it not too difficult, so that mothers do not require a long time to immediately present for your beloved family.
Mother must have been at a curious is not it? how to make black pepper beef were tasty and delicious. Instead of curiosity, let's see step by step making more of the following:
Black Pepper Beef Ingredients:
1 kg of beef
1 red bell pepper
1 green bell pepper
1 1/2 onion, thinly sliced
2 large pieces of red pepper, cut into small pieces
2 green chilies, cut into small pieces
2 medium sized tomatoes, seeded, cut into 6 parts
3 tablespoons soy sauce
3 teaspoon black pepper
Salt, sugar to taste
Oil to taste
Beef seasoning Black pepper that are:
8 spring onions
6 cloves of garlic
1 medium-size segment ginger
How to Make Black Pepper Beef:
First wash the beef, then boiled until completely cooked and tender. Remove, let cool cut into small pieces or according to taste.
Furthermore, heat the oil over low heat, put the onions until slightly wilted, then enter the spice that has been mashed, stir until the average or smell fragrant.
After that enter the meat, stir until the spices to infuse, add a little water, then add peppers, red chili, green chili and tomatoes. Saute until the spices really average.
Then add soy sauce, salt and sugar to taste. Finally add black pepper to taste.
Stir again until the spices really permeate the meat, taste if there is less, add salt and sugar to taste again.
Black pepper beef ready to be served.
Thus the recipe and how to make black pepper beef were tasty and appetizing this time. http://resepmakanan.me/resep-daging-sapi-lada-hitam/ At the time of presentation of the mother can add fried onions or leeks to beautify black pepper artificial mother. Good luck and thank you at home.