Recipes How to Make Meatballs Fish Tengiri

Fish balls is one of the popular culinary lately. Fish balls become very popular because it tastes good and the price is much easier than with beef meatballs. Resep Ikan Kakap Although harnyanya under veal meatballs, but it seems no less delicious. No wonder many are wondering how to make fish balls are tasty and delicious.

Meatball recipe mackerel is one recipe that is most desirable fish balls with a reason to get mackerel is not difficult. Therefore, many people are curious and want to try to make yourself at home.

Delicacy recipes make fish balls are also determined from the seasoning fish balls in it. It is also influenced by fish ball soup recipe. Resep Ikan Bawal If the two components of the meatballs and the sauce was tasty, it will create a very tasty fish balls. Okay just see good information below.

meatball recipe mackerel

Fish Meatballs Recipe Ingredients Tengiri
The Main Ingredient:

    1/2 kg of fresh mackerel fish meat and mashed
    125 grams of starch
    3 egg white grains
    50 cc of water ice
    3 tsp cooking oil

Seasoning Ingredients:

    6 cloves garlic puree
    2 std pepper
    3/4 teaspoon flavoring
    1 1/2 tsp fish sauce
    1 1/2 tsp salt

How to Make Fish Meatballs Tengiri

    First enter mackerel fish, egg whites, water ice and whole spice into foodprocessor or blender
    Milled dough until smooth and well blended all
    Add tapioca flour and cooking oil then milled again until well blended
    After the cooking water with low heat and keep the water from boiling
    Print round shaped dough by hand
    Furthermore, boiled meatballs using a large fire
    Wait until the meatballs float, as a sign that has been cooked meatballs
    Remove and drain
    Mackerel fish balls ready to be served with a sauce

How easy is not it? Resep Ikan Tenggiri Good luck recipe how to make fish balls are tasty and delicious. Share this recipe to your friends if useful.