Corn soup is a healthy food that is much favored by all people. Resep Sup Jagung These foods taste sweet memilimi accordance with basic materials such as corn or sweet corn vegetable. Corn soup turned out the food was very good for health because corn soup is useful to prevent the flu and fever, especially in children. How to make corn soup is also very practical and simple also does not require a long time for the manufacturing process. Resep Sop Konro Corn soup can be enjoyed when the weather is cooler because these foods can warm the body. Corn is also a carbohydrate-containing foods that can be used as staple foods as corn can be filling the stomach. Here is a simple recipe to make corn soup.
Ingredients: 2 pieces of sweet corn or corn vegetable (finely combed) 1 carrot (diced small) 2 eggs (beaten off) 2 teaspoons flour meizena 1 small onion (finely chopped) 2 cloves garlic (finely chopped) 1 stalk scallion pods (thinly sliced) 1/4 teaspoon ground pepper salt to taste sugar to taste oil for frying to taste enough water How to Make Corn Soup: meizena flour dissolved in a little water, set aside for a moment saute onion and garlic in a little oil until fragrant enter sweet corn and carrots, stir until half cooked pour water into the pan-fried corn, corn and let stand until the carrots are tender add pepper powder, sugar, salt and onion peas, stir enter a pat solution meizena and beaten eggs and stir until thickened and cooked manguk pour into soup and ready to be served Sweet Corn Soup recipe savory can make you become addicted, so you want to try again at another opportunity. Resep Sop Kimlo Sweet corn soup is very worthy for you to feel, good luck.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. Archives
December 2015
Categories |